Hotels Taking Steps Towards Sustainability in Ardennes

Mostarlic Vegan and Gluten free B&B

Bed & Breakfast in Bouconville

9.3

Excellent

From $152

Bed & Breakfast Taking Steps Towards Sustainability

Described as an eco-friendly accommodation, this B&B caters to specific dietary needs with vegan and gluten-free options. They prioritize sustainability in their food preparation by using home-grown organic vegetables whenever possible and making almost everything from scratch.

Questionnaire

Certifications:

Ardenne Ecotourisme

What makes your hotel/accommodation eco-friendly?

Written environmental policy statement in place

The structure maximizes air flow to reduce the need for air-conditioning

The structure maximizes natural light to reduce the need for lighting and heating

Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)

Rainwater collection and usage

Use of non-toxic cleaning products

Serving organic food at the restaurant

LED lighting throughout the premises

Environmental manager appointed

Employees are trained to follow environmental policies

Carbon footprint is measured by recognised CO2 measurement tool

Toilets flush up to 6 litres per flush

Waste is separated into at least 3 categories

No disposable (single use) cups/glasses, plates and cutlery

Organic waste is composted

Most of the ingredients used to prepare meals are locally produced

A vegetarian alternative menu is proposed in the restaurant

An energy audit is carried out at least once every five years

Is there anything that you would like to highlight, add or clarify?
We're vegans running a vegan B and B. Vegan amenities, vegan duvets and pillows, energy conscious, homemade food, organic garden.

Chateau de Wallerand

Hotel in Vireux-Wallerand

8.8

Excellent

Hotel Taking Steps Towards Sustainability

An eco-certified hotel, Château de Wallerand aligns with sustainable tourism values and environmentally friendly practices. They offer activities such as electric boat and bike rentals, encouraging guests to explore the surroundings in an ecological manner.

Auberge De L'abbaye

Hotel in Signy-lʼAbbaye

8.9

Excellent

From $84

Hotel Taking Steps Towards Sustainability

Holding the Green Key label, this auberge emphasizes sustainability through its choice of building materials, utilizing local slate, concrete and hemp insulation, and timber from the Vosges. Their restaurant focuses on local and organic ingredients, with homemade bread from village flour, organic dairy products from within a 10km radius, and ham cured in the French Ardennes.

Hôtel Le Château Fort de Sedan

Hotel in Sedan

8.2

Very Good

From $128

Hotel Taking Steps Towards Sustainability

This hotel emphasizes a sustainable and responsible offering by respecting and protecting nature and prioritizing environmentally friendly practices. They favor short supply chains and offer local products at their on-site cafe.