Hotels Taking Steps Towards Sustainability in Neue Scheune

In the realm of eco-friendly accommodations, the Hotel Adlon Kempinski Berlin stands out with its robust sustainability strategies. Acknowledging the imperative need for the travel industry to lessen its impact on climate change, Kempinski has taken significant strides, as documented in its 2021 Environmental, Social & Governance (ESG) Report. This report marks their achievements in sustainability and spots where they can innovate and improve further.

The hotel's approach to sustainability is extensive and global. Every aspect, from sourcing to operations, has been carefully scrutinized to minimize environmental, social, and economic footprint. Key areas such as safety, water, health, energy, charity, materials, waste, innovation, and global impact have been enhanced through partnerships with like-minded organizations. In essence, the Hotel Adlon Kempinski Berlin has not only embraced sustainable practices but is setting an example in the industry for the significant positive change that can be achieved.

Hotel ROMY by AMANO is Green Key certified, aligning with the AMANO Group's commitment to sustainable tourism. Its practices focus on minimizing environmental impact through efficient resource use, such as water conservation in bathrooms and optional linen changes. The hotel also emphasizes reducing food waste and promoting social awareness in its operations.

URBAN LOFT Berlin is GreenSign certified and deeply committed to sustainability, integrating eco-friendly practices into cosmetic products, bedding, and staff uniforms. Rooms are equipped with sustainable products and toiletries. The hotel promotes a paperless experience with digital check-in and contactless payment. It offers free water and coffee from local roasters and features an 'Urban Food' concept focusing on sustainable, healthy, and locally sourced specialties.

This hotel is Green Key certified, demonstrating a commitment to environmental responsibility and sustainable management. It encourages guests to use public transportation and bicycles, minimizes water usage by changing linens and towels upon request, and actively works to reduce food waste. Disposable cosmetic items are provided only upon request to conserve resources.