Bed & Breakfast Taking Steps Towards SustainabilityQuestionnaire
What makes your hotel/accommodation eco-friendly?
Written environmental policy statement in place
Use of non-toxic cleaning products
LED lighting throughout the premises
Waste is separated into at least 3 categories
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
A vegetarian alternative menu is proposed in the restaurant
Is there anything that you would like to highlight, add or clarify? Please note that fuel for heating is from an air source heat pump for the Loft and from locally sourced and sustainable logs for the Beech Hut.
