Hotels Taking Steps Towards Sustainability in Turkey

Six Senses Kocatas Mansions

8.7

Very Good

From $344

Hotel Taking Steps Towards Sustainability

Six Senses Kocatas Mansions is GSTC Certified within the Türkiye National Sustainable Tourism Program and complies with GSTC guidelines and Six Senses sustainability criteria. They have an Earth Lab for workshops on sustainable living, recycle and compost organic waste, repurpose used cooking oil into biodiesel, and use eco-friendly cleaning and bath products.

Questionnaire

Certifications:

LEED Certification level: Silver (50-59 points earned)

What makes your hotel/accommodation eco-friendly?

Building materials from sustainable resources

Written environmental policy statement in place

Windows that block heat/cold (i.e. triple-glazed windows)

Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)

Use of non-toxic cleaning products

Serving organic food at the restaurant

LED lighting throughout the premises

Environmental manager appointed

Employees are trained to follow environmental policies

Bicycles provided to guests

Electric car charging station(s) available

Toilets flush up to 6 litres per flush

Signs in the rooms informing guests that towels will only be changed upon request

Waste is separated into at least 3 categories

Recycling bins in guest rooms

No disposable (single use) cups/glasses, plates and cutlery

Organic waste is composted

Zero-waste hotel/accommodation

Air-conditioning and heating automatically switches off when windows are open

Most of the ingredients used to prepare meals are locally produced

A vegetarian alternative menu is proposed in the restaurant

An energy audit is carried out at least once every five years

Is there anything that you would like to highlight, add or clarify?
We have an Earth Lab that is our ecology area where we communicate our sustainability initiatives, activities, innovations and partnerships. Earth Lab also displays each resort’s consumption data including water, energy and waste.

In our organic garden, Landscaping team grow herbs and fruits according to season which supports both guest and host kitchen needs.

Regnum Carya

Hotel in Belek

8.8

Excellent

From $687

Hotel Taking Steps Towards Sustainability

Regnum Carya is recognized for its strong commitment to sustainability. It is the first hotel in Turkey to simultaneously verify both its carbon footprint and water footprint according to international standards. The hotel holds the Green Star award from the Ministry of Culture and Tourism and is the first LEED Gold Certified golf hotel in Europe.

Mandarin Oriental, Bodrum

Resort in Golturkbuku

9.5

Excellent

From $635

Resort Taking Steps Towards Sustainability

Mandarin Oriental, Bodrum holds both Global Sustainable Tourism Council and Green Key certifications. They have eliminated single-use plastics, use solar panels for hot water, and have green roofs for energy efficiency. The hotel also processes wastewater for irrigation and uses Reverse Osmosis for clean water.

Hilton Dalaman Sarigerme Resort & Spa

Resort in Dalaman

8.7

Very Good

From $392

Resort Taking Steps Towards Sustainability

This resort has a zero waste policy, transforming food and garden waste into fertilizer using compost machines. They produce a significant amount of compost monthly, some of which is donated to local farmers. They also grow a portion of their vegetable needs on-site using this compost.

Gezi Hotel Bosphorus, Istanbul, a Member of Design Hotels

Hotel in Istanbul

9.0

Excellent

From $157

Hotel Taking Steps Towards Sustainability

Gezi Hotel Bosphorus is practically a zero-emission property. It is operated sensitively to the environment by controlling pollution, carbon emissions and effective recycling processes. The hotel has earned official green stars and also Turkey's acclaimed Greening Hotel certification.

Questionnaire

Certifications:

LEED Certification level: Certified (40-49 points earned)

Green Globe - Certification level: Certified Member

Greening Hotel certification.

What makes your hotel/accommodation eco-friendly?

Building materials from sustainable resources

Written environmental policy statement in place

The structure maximizes air flow to reduce the need for air-conditioning

The structure maximizes natural light to reduce the need for lighting and heating

Windows that block heat/cold (i.e. triple-glazed windows)

Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)

Serving organic food at the restaurant

LED lighting throughout the premises

Employees are trained to follow environmental policies

Electric car charging station(s) available

Toilets flush up to 6 litres per flush

Waste is separated into at least 3 categories

No disposable (single use) cups/glasses, plates and cutlery

Zero-energy building (zero net energy consumption on an annual basis)

Automatic system or key card that turns off the light and electrical appliances when guests leave their room

Air-conditioning and heating automatically switches off when windows are open

A vegetarian alternative menu is proposed in the restaurant

An energy audit is carried out at least once every five years

Is there anything that you would like to highlight, add or clarify?
Gezi Hotel Bosphorus is practically zero-emission property. It is operated sensitively to our environment by controlling pollution, carbon emissions and effective recycling processes. The hotel has earned official green stars and also Turkey's acclaimed Greening Hotel certification.

By understanding 3R principles we help protect the nature in our end. Complies with recycle, reuse and reduce which is required by 3R in compliance from the very beginning.

Gloria Serenity Resort

Resort in Belek

9.7

Excellent

From $635

Resort Taking Steps Towards Sustainability

This resort is certified sustainable by the Global Sustainable Tourism Council and holds Blue Flag and Zero Waste certifications. They prioritize environmentally friendly practices and sustainable tourism principles, aiming to reduce energy, water, and waste, source locally, and use reusable and recycled products.

Biblos Resort Alaçatı

Hotel in Alacati

9.3

Excellent

From $339

Hotel Taking Steps Towards Sustainability

Biblos Resort Alaçatı is an eco-certified hotel that prioritizes sustainability. It uses environmentally friendly, ecological, and natural materials throughout its premises. The resort works with local producers for fresh, seasonal, and local farm-to-table products and implements effective waste separation and recycling, adhering to 'Zero Waste' principles. The hotel also encourages the economical use of water, energy, and all natural resources.

Calista Luxury Resort

Resort in Belek

9.2

Excellent

From $293

Resort Taking Steps Towards Sustainability

Calista Luxury Resort has been certified as sustainable by the Travelife Standard and was the first hotel in Turkey to receive the Green Star award. They utilize eco-friendly cleaning products and have implemented programs for waste, energy, and water management.

TUI BLUE Sarigerme Park

Resort in Dalaman

9.3

Excellent

From $286

Resort Taking Steps Towards Sustainability

TUI BLUE Sarigerme Park is Green Key certified, demonstrating a commitment to environmental protection and sustainable tourism. They use eco-friendly cleaning products and have policies in place for comprehensive recycling and food waste management.

Questionnaire

Certifications:

Travelife

TUI UMWELT CHAMPION

ISO 22000

Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?

Solar radiation

What makes your hotel/accommodation eco-friendly?

Building materials from sustainable resources

Written environmental policy statement in place

The structure maximizes air flow to reduce the need for air-conditioning

The structure maximizes natural light to reduce the need for lighting and heating

Windows that block heat/cold (i.e. triple-glazed windows)

Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)

Use of non-toxic cleaning products

Serving organic food at the restaurant

LED lighting throughout the premises

Environmental manager appointed

Employees are trained to follow environmental policies

Carbon footprint is measured by recognised CO2 measurement tool

Toilets flush up to 6 litres per flush

Signs in the rooms informing guests that towels will only be changed upon request

Waste is separated into at least 3 categories

Recycling bins in guest rooms

Organic waste is composted

Automatic system or key card that turns off the light and electrical appliances when guests leave their room

Air-conditioning and heating automatically switches off when windows are open

Most of the ingredients used to prepare meals are locally produced

A vegetarian alternative menu is proposed in the restaurant

An energy audit is carried out at least once every five years

Xanadu Island

Hotel in Akyarlar

9.0

Excellent

From $248

Hotel Taking Steps Towards Sustainability

Xanadu Island Resort is an eco-friendly property with unique monolithic dome structures. They are Green Globe certified and prioritize preserving the natural surroundings, implementing energy and water saving systems, and supporting local initiatives.

TUI BLUE Palm Garden

Resort in Kizilagac

9.4

Excellent

From $164

Resort Taking Steps Towards Sustainability

TUI BLUE Palm Garden has an eco-friendly service understanding and has received awards like Green Key. The property uses eco-friendly cleaning products and has implemented recycling and LED light bulbs in rooms.

Barut Hemera - Ultra All Inclusive

Hotel in Side

9.2

Excellent

From $243

Hotel Taking Steps Towards Sustainability

Barut Hemera is an integral part of the Barut Hotels' 'We Care All' environmental awareness movement. This initiative focuses on sustainable practices across various areas, including waste reduction, recycling efforts, supporting agriculture, local sourcing, and investments in renewable energy.

Akra Sorgun Tui Blue Sensatori - Ultra All Inclusive

Hotel in Side

9.6

Excellent

From $227

Info Categories

Hotel Taking Steps Towards Sustainability

Beachfront Hotel

Luxury Hotel

Paloma Finesse

Hotel in Side

8.4

Very Good

From $387

Hotel Taking Steps Towards Sustainability

A member of the Paloma Hotels group, Paloma Finesse Side is committed to the brand's overarching sustainability principles. These encompass responsible natural resource management, environmental damage minimization, active social sustainability programs, dedication to animal welfare, and the provision of organic food, olive oils, and wines from their own cultivation.

Paloma Orenda

Hotel in Side

8.5

Very Good

From $334

Hotel Taking Steps Towards Sustainability

Paloma Orenda is part of Paloma Hotels, known for its strong commitment to environmental sustainability. The hotel actively reduces its natural resource consumption, works to minimize environmental damage, supports social sustainability initiatives, prioritizes animal welfare, and offers organic food, olive oils, and wines from its own production.

ROBINSON SARIGERME PARK - All Inclusive

Resort in Dalaman

8.7

Very Good

From $258

Info Categories

Resort Taking Steps Towards Sustainability

Resort with Swimming Pool

Pool Lap Lanes Outdoor Pool

Resort with Free Wi-Fi

Caresse, a Luxury Collection Resort & Spa, Bodrum

Resort in Bitez

9.3

Excellent

From $283

Resort Taking Steps Towards Sustainability Questionnaire

Certifications:

Green Key (greenkey.global)

Green Key Global (greenkeyglobal.com)

Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?

Solar radiation

Hydro

What makes your hotel/accommodation eco-friendly?

Green roof

Building materials from sustainable resources

Written environmental policy statement in place

The structure maximizes air flow to reduce the need for air-conditioning

The structure maximizes natural light to reduce the need for lighting and heating

Windows that block heat/cold (i.e. triple-glazed windows)

Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)

Use of non-toxic cleaning products

Serving organic food at the restaurant

LED lighting throughout the premises

Environmental manager appointed

Employees are trained to follow environmental policies

Carbon footprint is measured by recognised CO2 measurement tool

Electric car charging station(s) available

Toilets flush up to 6 litres per flush

Wastewater is reused after treatment

Toilet paper made of non-chlorine bleached paper or awarded with an eco-label

Waste is separated into at least 3 categories

No disposable (single use) cups/glasses, plates and cutlery

Zero-energy building (zero net energy consumption on an annual basis)

Automatic system or key card that turns off the light and electrical appliances when guests leave their room

Air-conditioning and heating automatically switches off when windows are open

Most of the ingredients used to prepare meals are locally produced

A vegetarian alternative menu is proposed in the restaurant

An energy audit is carried out at least once every five years

Innvista Hotels Belek

Hotel in Belek

7.9

Good

From $101

Hotel Taking Steps Towards Sustainability Questionnaire

Certifications:

Green Key (greenkey.global)

Certified to GSTC-Recognized Standards

Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?

Solar radiation

What makes your hotel/accommodation eco-friendly?

Building materials from sustainable resources

Written environmental policy statement in place

The structure maximizes air flow to reduce the need for air-conditioning

The structure maximizes natural light to reduce the need for lighting and heating

Windows that block heat/cold (i.e. triple-glazed windows)

Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)

Use of non-toxic cleaning products

Serving organic food at the restaurant

LED lighting throughout the premises

Environmental manager appointed

Employees are trained to follow environmental policies

Carbon footprint is measured by recognised CO2 measurement tool

Toilets flush up to 6 litres per flush

Signs in the rooms informing guests that towels will only be changed upon request

Toilet paper made of non-chlorine bleached paper or awarded with an eco-label

Waste is separated into at least 3 categories

Recycling bins in guest rooms

Zero-waste hotel/accommodation

Automatic system or key card that turns off the light and electrical appliances when guests leave their room

Air-conditioning and heating automatically switches off when windows are open

Most of the ingredients used to prepare meals are locally produced

A vegetarian alternative menu is proposed in the restaurant

Milyos Hotel

Hotel in Bucak

6.4

Rated

Hotel Taking Steps Towards Sustainability Questionnaire

Certifications:

TripAdvisor GreenLeaders

Travelife

Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?

Solar radiation

What makes your hotel/accommodation eco-friendly?

Green roof

Building materials from sustainable resources

The structure maximizes air flow to reduce the need for air-conditioning

Windows that block heat/cold (i.e. triple-glazed windows)

Rainwater collection and usage

Use of non-toxic cleaning products

Serving organic food at the restaurant

Employees are trained to follow environmental policies

Carbon footprint is measured by recognised CO2 measurement tool

Bicycles provided to guests

Toilets flush up to 6 litres per flush

Wastewater is reused after treatment

Recycling bins in guest rooms

No disposable (single use) cups/glasses, plates and cutlery

Organic waste is composted

Zero-waste hotel/accommodation

A vegetarian alternative menu is proposed in the restaurant

An energy audit is carried out at least once every five years

Is there anything that you would like to highlight, add or clarify?
Turkish tourism mijs eco friendly all plastic, metal and glass waste goes to recycling, all the leftovers and food returned from the kitchen are separated and fed to various poultry and other animals in the zoo.