The Savoy, located in London, is at the forefront of environmental sustainability in the hospitality industry due to its commitment to Planet 21, an AccorHotels program. This luxury hotel has implemented various strategies including a closed-loop system for cocktail production, energy-efficient appliances, and water-saving tactics such as on-site bottling plants and a linen reuse initiative.
Furthermore, waste management at The Savoy is exemplary, boasting a 98% recycling rate and innovative waste-to-energy solutions for food scraps and used kitchen oil. The hotel also supports local biodiversity through its Plant for the Planet program and hosts a 'bee hotel' to attract pollinators. Notably, community involvement forms a core part of The Savoy's operations, as evidenced by its partnerships with local nonprofits, charity support, and recycling programs for materials such as natural corks.
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