Hotels Taking Steps Towards Sustainability in Mirthios

Theartemis Palace is an eco-certified hotel and was among the first in Greece to earn the Green Key for environmental dedication. They use solar heating and LPG, and have technologies to minimize environmental impact. The hotel promotes widespread recycling, water and energy-saving methods, and guest involvement in their green mission.

This resort is recognized for its forward-thinking sustainability, holding a Blue Flag for its beach and Travelife certification. Its environmental strategy emphasizes rational energy management, responsible water use, and reduction of waste. The hotel also focuses on the protection of biodiversity, coastal ecosystems, and the marine environment, incorporating eco-conscious landscaping and natural materials in its facilities.

This resort received International Sustainability Awards and utilizes an AI-powered Stop-Waste application to significantly reduce food waste. It maintains energy use below 20 kWh per guest night through solar thermal systems and publishes an Annual Sustainability Report. The hotel holds ISO 14001:2015, ISO 22000:2005, and ISO 50001:2018 certifications, along with Travelife Gold and Blue Flag awards, and implements practices like selective waste collection and towel/sheet re-use.

Embodying a firm commitment to environmental sustainability, Kriti Beach Hotel stands proudly with certifications from Green Key and the ISO 14001 Environmental management systems, testifying its eco-friendly initiatives. The hotel harnesses solar radiation as a primary source of renewable energy, helping to reduce its carbon footprint. A written environmental policy statement anchors its eco-friendly stance, with a dedicated environmental manager overseeing its implementation. The hotel design incorporates triple-glazed windows that help maintain optimal internal temperatures, thus reducing the need for heating and cooling systems. LED lighting enhances energy efficiency throughout the premises, and the use of non-toxic cleaning products ensures a chemical-free environment.

At Kriti Beach Hotel, conservation extends beyond energy, with significant attention paid to water and waste management. The toilets are designed to use up to six litres per flush, and room signs encourage guests to reuse towels. With an effective waste separation system that categorises waste into at least three different categories, the hotel ensures responsible waste disposal. The elimination of disposable cups, glasses, plates, and cutlery further minimises unnecessary waste. An automatic system turns off lighting and electrical appliances when guests leave their rooms, and heating and air-conditioning also switch off automatically when windows are open, preventing energy wastage. As part of its sustainable dining initiatives, the hotel offers a vegetarian alternative menu in its restaurant. Lastly, the provision of electric car charging stations and regular energy audits carried out every five years, mark Kriti Beach Hotel's commendable approach towards a more sustainable future in the hospitality industry.